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Established in November 2019, after years of preparation, we have conducted blind taste-tests with over a hundred Hong Kong locals to discover their favorite caramel nut flavor. Our founder was inspired during her backpacking trip to Australia and New Zealand at the age of 24-25, where she tasted a pack of heavenly caramel cashews and it left her a lasting impression. Despite years of traveling and searching in Hong Kong, anything alike couldn't be found, so this brand is created in Hong Kong style. Our mission is to bring that same feeling of happiness to as many people as possible through our delicious nuts.
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