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Cold Brew Coffee Drip Bag

It is very simple to make, just fill with water and soak for 24 hours, then you can drink it.
The filter bag can separate all the coffee grounds.
It is very easy to carry around.

Prepare cold water or room temperature water (300-400ml) to adjust the strength, add it to the filter bag, seal the filter bag and place it in the refrigerator.
After 18 to 24 hours of refrigeration, you can cut off the filter and pour the coffee.

No.1 Ethiopia Guji G1
Ethiopia Guji G1 is cold brewed for 24 hours to bring out the bright fruity, floral and chocolate flavors of Ukraine.
It is a cold brew coffee with a light mouthfeel and a floral finish".